Classic Cherry Fluff Salad Recipe

Is there anything more summery than a big bowl of cherry fluff salad? This classic recipe is easy to make, and it’s always a hit at potlucks and picnics. Plus, it’s perfect for a hot summer night when you want something cool and refreshing or for a fun Thanksgiving side dish. So give this recipe a try, and enjoy the taste of summer!

How to Make Cherry Fluff Salad

A classic cherry fluff salad is a delicious and refreshing dish that everyone always loves.

However, despite this easy recipe being around for decades, not everyone knows how to make it!

We’ve got you covered with our easy-to-follow cherry fluff salad recipe. This dish is simple to make and can be enjoyed by people of all ages. So, what are you waiting for? Try out our recipe today! It is one of the best fluff recipes around.

Ingredients:

• 1 Can Cherry Pie Filling (21 ounces)
• 1 Can Crushed Pineapple, drained (20 ounces)
• 1 Tub Cool Whip (8 ounces)
• 7 Ounces Sweetened Condensed Milk
• 1 ½ Cups Mini Marshmallows
• 1 Cup Sweetened Shredded Coconut

Can I use homemade whipped cream instead of cool whip?

Yes, you can use homemade whipped cream instead of cool whip, but it will not be as stable and may start to separate after a few hours. If you’re planning on using homemade whipped cream, it’s best to make it the day of or shortly before you plan on serving the cherry fluff salad.

What are the ingredients in cherry fluff salad?

The ingredients in cherry fluff salad vary depending on the recipe, but typically include cherry pie filling, crushed pineapple, whipped cream, sweetened condensed milk, mini marshmallows, and sweetened shredded coconut.

Can I use fresh cherries rather than cherry pie filling?

If you’re looking for a cherry fluff salad recipe that uses fresh cherries, you can use this substitute:

• 3 cups of fresh cherries, pitted and halved
• 1/2 cup of sugar
• 1 tablespoon of cornstarch
• 1/4 teaspoon of almond extract
• Pinch of salt.

Combine in a sauce pan and bring to a boil and then let simmer, stirring occasionally until it starts to thicken.

What are some variations of cherry fluff salad?

There are many variations of cherry fluff salad, but here are a couple of popular substitutions and variations:

• Adding vanilla pudding mix
• Using different types of pie filling (such as blueberry or raspberry) – though this wouldn’t be a cherry fluff salad anymore!
• Using different types of fruit (such as bananas or oranges or even a fruit cocktail).
• Adding maraschino cherries instead of pie filling.
• Other add-ins often include sour cream, softened cream cheese, cottage cheese, chopped pecans, chopped walnuts, etc. 

What can I do with the extra pineapple juice?

It can be frustrating to just dump pineapple juice down the drain! Here are a few suggestions:

• Make a marinade for chicken or steak
• Make a punch
• Drink it
• Add it to a smoothie

Can I use pineapple chunks instead of crushed pineapple?

If that is all you have and a trip to the grocery store isn’t in order, you could use pineapple chunks. I would suggested chopping them up into smaller pieces. However, if you like a chunky salad, it might be fine as is!

Directions:

1. Combine all ingredients in a large mixing bowl, starting with the whipped cream followed by the cherry pie filling.
2. Mix well and serve immediately, or cover and store in the fridge until it’s ready to be served. 

How long does this recipe take to make?

It only takes about five minutes to make – perfect when you are in a time crunch!

How many servings does this recipe make?

It should serve between 6-8 adults.

What is cherry fluff salad?

Cherry fluff salad is a delicious and refreshing dish that typically consists of cherry pie filling, crushed pineapple, whipped cream, sweetened condensed milk, mini marshmallows, and sweetened shredded coconut. It is the perfect make-ahead recipe that tastes suspiciously similar to a traditional cherry pie.

Is this a dessert or a side dish?

While the ingredients may scream “great dessert!”, cherry fluff is often served on the side dish table right along side the baked beans and corn on the cob. However, it’s a family favorite that can also be served as a no bake summer dessert.

How do I make cherry fluff salad?

The process for making cherry fluff salad can vary depending on the recipe, but typically involves combining all of the ingredients in a large mixing bowl and mixing well. It can then be served immediately or stored in the fridge until it’s ready to be eaten.What are some variations of this recipe?

Is cherry fluff salad healthy?

Cherry fluff salad is not typically considered to be a healthy dish, as it is high in sugar and calories. However, there are some lighter versions of the recipe that use fruit instead of pie filling and low-fat whipped cream. These variations may be slightly healthier, but they will not be as rich or sweet as the traditional recipe.

Can I make cherry fluff salad ahead of time?

Yes, cherry fluff salad can be made ahead of time. Simply mix all of the ingredients together in a large bowl, cover, and store in the fridge until you’re ready to serve it. For best results, you probably want to make sure it is in the fridge for a few hours so all the flavors can blend together. However, the great thing about this recipe is that you can eat it as soon as you’re done making it!

How should I store cherry fluff?

Be sure to cover your salad with plastic wrap when storing in the fridge so it doesn’t dry out.

When storing it in the fridge, you’ll want to give it a good fold over a few times, just to distribute the moisture that has usually gone to the top.

After being stored a few days, the marshmallows will absorb the liquid and soften, so don’t be alarmed if this happens. It’s normal and actually results in a bolder flavor, in my opinion. 

How long does cherry fluff last?

Cherry fluff salad will last for 3-4 days in the fridge if it is stored in an airtight container. However, it is best to eat it within 24 hours of making it for the best flavor and texture.

Can I freeze cherry fluff?

We do not recommend freezing cherry fluff. When thawed, cherry pie filling and whipped topping can get watery, resulting in a runny salad. The texture of the marshmallows will also change when frozen and thawed.

When should I serve this cherry salad?

There really is no wrong time to serve this dish! While it’s most popular during the summer months, especially since that’s when cherry season is, but you can truly serve this any time of year. Here are a few special occasions that this vintage recipe would truly shine:

• Family Reunion
• Any family gatherings
• Valentine’s Day
• Christmas (the pink color can be really be great for many occasions!)
• Baby shower
• Mother’s Day
• BBQ

What are some other names for cherry fluff salad?

This simple recipe is known by many other names, due to the fact that it’s been around for so long. Some of the names you’ve probably heard for this tasty salad are: Cherry ambrosia salad, cherry angel salad, cherry dump salad, and pink fluff salad.

More Recipes You May Enjoy:

• 3-Ingredient Cream Cheese Dip for Fruit
• Easy Orange Cranberry Jello Salad
• Creamy Orange Jello Salad with Mandarin Oranges
• Tropical Fruit Salad with Whipped Cream
• Easy BLT Pasta Salad – Delicious Cold Side Dish

We hope you enjoy this classic cherry fluff salad recipe! If you have any questions on how to make this cherry fluff dessert salad, feel free to leave them in the comments below. And be sure to check out our other cherry-themed recipes while you’re here!