If you are looking for the BEST way to make hard-boiled eggs in a jiffy, you’ve come to the right place. Instant Pot hard-boiled eggs are a fantastic way to make fool-proof eggs for any occasion!

It’s no secret that I’m a fan of the electric pressure cooker – and one of my go-to recipes is hard-boiled eggs. The cooking time is rather quick, they turn out delicious, and they are SO easy to peel. You might never hard boil eggs another way again (I know I don’t!). This is truly the easiest way to make hard-boiled eggs – it’s truly a game-changer!

How to make perfect hard-boiled eggs

Whether you’re making a big batch of eggs for an Easter egg hunt or you just want to enjoy a hard-boiled egg for lunch, finding the best way to boil eggs is essential.

And while you could place your eggs on the stovetop and hope for the best, I’m here to tell you there’s a better way!

Using your Instant Pot to boil eggs is the easiest and tastiest method for making hard-boiled eggs that I’ve found.

This is a method that I WOW people with all the time – it’s turned some Instant Pot skeptics into Instant Pot lovers. My mom never uses her Instant Pot, except for making hard boiled eggs, because she loves it so. much!

Why Use an Instant Pot for Hard Boiled Eggs?

There are so many great reasons for using your pressure cooker to make eggs! If you’re wondering why you should be using your Instant Pot for making hard-boiled eggs, here are my favorite reasons:

You can make a big batch. There is tons of space in your Instant Pot for cooking a large batch of eggs all at once. That means it’s perfect for boiling eggs for your next Easter party!
It’s so easy! To boil eggs in your instant pot, you just have to place the eggs inside, seal the Instant Pot, and push a button. The amount of time you have to spend thinking about it is pretty much zero. he pressure cooker will do all the hard work for you. And no matter how big or small your egg batch is, the cooking time remains the same so there is no need to worry about your eggs being over or undercooked when you remove them.
The eggs are easy to peel. Pressure cooking your eggs is a great way to ensure your eggs are easy to peel when they’re finished cooking. This is what people seem to be most shocked by when I demo this!
Cooking eggs in the Instant Pot is fast. Your eggs cook in just six minutes in the Instant Pot and they are ready for a quick breakfast or to use in your favorite recipes. If you are in the mood for a fancier egg dish, baking scrambled eggs in the oven would be the right choice for the crowd
You can set it and forget it. If you’ve ever forgotten about eggs boiling on the stovetop, you know that setting and forgetting about a boiling pot of eggs isn’t a good idea – it usually isn’t wise to leave a pot of water boiling unattended. But with the Instant Pot, you can place your eggs inside and let them cook without worrying about a big smelly mess if you forget about them.

What do you need to make Instant Pot hard boiled eggs?

Making hard-boiled eggs in your Instant Pot couldn’t be easier. It’s so easy, in fact, that you only need to ingredients for perfectly boiled eggs every time:

Eggs
Water

There’s no need to add special ingredients to the water, like salt or vinegar, to assist with peeling your eggs after they’re cooled. The shells come right off without any trouble after cooking them in the Instant Pot.

can i cook these at low pressure

Do you need any other supplies to. make them?

You can put them directly into the bowl – however, I really like to use my vegetable steamer basket just so it’s easier to remove them once they are done.

egg rack

slotted spoon

bowl

kitchen towel

What is an ice bath?

This is a combination of cold water and ice in a large bowl to help quickly stop the cooking process. This is essential to ensure you are not overcooking the eggs.

I just recommend getting a large bowl, filling it with cold water, and a bunch of ice cubes. I usually do this while I am waiting for the pressure to release from the Instant Pot.

Do I need to make any adjustments at altitude?

I see a lot of debate on what the best method is; it seems to be between the 5-5-5, 6-6-6 and 7-7-7 methods (each of those numbers represent a different stage of the cooking process – time at pressure, natural pressure release, and time in a water bath).

I live at a higher altitude in Colorado, and I have found that the 6-6-6 method works the best here. I’ve played around with the timing, and I really think that is the best method.

You may have to play around with it a little bit if you live elsewhere.

Boiled Eggs in Instant Pot

Dozen eggs (you can do more or less)
2 ½ cups of water

Instructions:

Add water to the inner pot of the Instant Pot.
Place the eggs directly in the water or into a steamer basket
Put the lid on the Instant Pot and make sure it is set to. the sealing position. Set to pressure cook on manual high pressure for six minutes.
When the cook time is up, allow the Instant Pot to have six minutes of natural release. Then, carefully move the steam release valve and quick release the rest of the pressure.
Remove lid from Instant Pot and transfer eggs to a bowl filled with ice water.
Allow eggs to cool in the ice bath for six minutes before peeling.

Instant Pot Hard Boiled Eggs

Yield: 12

Instant Pot hard-boiled eggs are the BEST way to make boiled eggs. They are so delicious and easy to peel. Here is our perfected method (with specific instructions for altitude).

Ingredients

12 (or more) large eggs
2 ½ cups water

Instructions

Add water to the bowl of the Instant Pot.
Place the eggs in water.
Put the lid on the Instant Pot and seal the vent. Set the pressure cook on high for six minutes.
When the cook time is up, allow the Instant Pot to naturally release the pressure for six minutes.
Remove lid from Instant Pot and transfer eggs to a bowl filled with ice water.
Allow eggs to cool in the ice bath for six minutes before peeling.

Notes

I see a lot of debate on what the best method is; it seems to be between the 5-5-5, 6-6-6 and 7-7-7 methods (each of those numbers represent a different stage of the cooking process - time at pressure, natural pressure release, and time in a water bath).

I live at a higher altitude in Colorado, and I have found that the 6-6-6 method works the best here. I've played around with the timing, and I really think that is the best method.

You may have to play around with it a little bit if you live elsewhere.

How Many Eggs Can I Cook at once?

You can cook as many as you want! There is a fill line on your pot, so I wouldn’t go past that. But you don’t have to stick to just a couple. I have cooked a whole pot for before with no trouble. If you cook six or less, you could probably get away with a cup of water instead of two.

Why do my eggs have a greyish-green ring around the egg yolk?

This is often due to an egg being overcooked. If you find this happening consistently, make sure you are doing the water bath and consider going down a minute or two in your cooking to see if it helps.

Alternatively this may happen if your water source has higher levels of iron.

What is the best way to peel hard boiled eggs?

Making your eggs in the Instant Pot is the easy part. Getting the shell of your hard-boiled eggs can sometimes be a little trickier. Cooking your eggs in the Instant pot is a great way to ease the peeling process, but these simple tips will make peeling your hard-boiled eggs even simpler.

Peel right after cooling. Hard-boiled eggs peel more easily right after they’re cooked. That means you’ll have an easier time getting the shells off the eggs if you begin peeling them right after taking them out of the ice bath. You can store peeled eggs in an airtight container in your fridge.
Use room temperature water to help remove the shells. After chilling your eggs in an ice bath, transfer the eggs to a bowl of room temperature water one at a time. Roll the egg along the side of the bowl to crack the shell, then submerge the egg in the water to peel. The water will help separate the shell and membrane from the white, making it easier to peel.
Start with older eggs. When making hard boiled eggs, it’s best to skip the fresh eggs and opt for older store-bought eggs. Older eggs have a higher pH than fresh ones, which makes the whites less sticky when they’re cooked, so they’re easier to peel.
Make lot of small cracks instead of one large one. To avoid damaging your egg, try making several smaller cracks in the egg shell by rolling the shell on the counter with the palm of your hand. These small cracks in the shell help the membrane detach from the egg white, preventing damage to the egg as you’re peeling.

What can I use hard boiled eggs for?

There are so many hard boiled egg recipes and used! From egg salad to using them to dye Easter eggs, I think hard boiled eggs are one of the most versatile options around!

I love using them in macaroni salad, potato salad, and even just for a quick snack with a little salt and pepper!

Can I do soft boiled eggs in the Instant Pot?

Do you like a runny egg? I don’t! But I know they are pretty popular. A soft boiled egg in the Instant Pot is possible! Here is a great recipe from the official Instant Pot website. Spoiler alert – you just cook them for a couple of minutes less (as in just one minute!)

What are the best eggs to use?

I have honestly used all different types of eggs for this method, and they all turn out. Whether you get the cheapest eggs at the store, brown eggs, organic eggs, or even eggs from your backyard chickens, they should turn out. If you are using extra-large eggs, you may need to make a few more adjustments!

More Recipes You May Enjoy

Looking to make a big batch of hard-boiled eggs? Try your Instant Pot next time for the easiest method to make perfect eggs. Whether you have a great recipe that calls for hard boiled eggs or you just want one for a quick snack, this method rarely disappoints!